From its extraction through sale, use and disposal, all the stuff in
our lives affects communities at home and abroad, yet most of this is
hidden from view. The Story of Stuff is a 20-minute, fast-paced, fact-filled look at the underside of our production and consumption patterns. The Story of Stuff
exposes the connections between a huge number of environmental and
social issues, and...
Our use of olive oil dates back prior to 3500 BC and today over three
quarters of a billion olive trees are cultivated around the world. One
of the amazing things about olive trees are the conditions in which
they can grow. While originating from the Mediterranean, there are
thriving olive industries in many countries...
Jason Finich from HT Naturals organic clothing takes the time to educate us on why organic clothing is the way to a more sustainable future and a happier cleaner enviroment. This interview was conducted by Marc Andrews of The Green Body TV show.
The average child receives 4-5 times more exposure than an adult to at least eight widely used cancer-causing pesticides in food. Pesticide residue standards are based on an average adult’s diet, and do not take into account that children receive greater exposure to pesticides due to their much greater consumption of produce than adults. (the average preschool child consumes six times as