| Italian Salad |
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1/2 lb. european salad 1-1/2 lbs. spinach leaves, washed and torn into pieces, tough stems discarded 1/2 cup mushrooms, sliced 1 cup cherry tomatoes, halved 1/2 green bell pepper, seeded and cut into 1 inch pieces 1/2 cup fat-free Italian dressing 1/2 cup cheese & garlic croutons Instructions: Quantity: |
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