HUNDREDS OF FREE EXERCISE VIDEOS LOCAL FITNESS RESOURCES HEALTH AND TRAINING TIPS. WORKOUT SAFE
HomeVideo & AudioHealth ArticlesRecipesForumBoard of AdvisorsGreen LivingEarth NewsFree RegistrationContact
Yogurt Dill Dip PDF E-mail
Ingredients:
1 cup (8 ounces) plain low-fat yogurt
1 tablespoon chopped fresh dill
1/2 teaspoon salt
1/4 teaspoon freshly ground pepper

Instructions:
Combine all ingredients in a small bowl. Cover and chill at least 2 hours before serving. 

Nutrition Facts:
Amount Per  Serving: Calories 20
Fat 0.5 g, Cholesterol none, 
Sodium 155 mg, 

Quantity: 
Makes 8 Servings

 
< Prev   Next >

Search Green Body

Login Here

Welcome, Guest. Please login or register.
July 04, 2008, 01:04:40 AM
Username: Password:
Login with username, password and session length

Forgot your password?

Hot Topics

Poll of the Week

What would you like to see as your new video section?