Instructions:
Bring the cranberries, sugar and water to a boil in a 3-quart saucepan; reduce heat. Simmer for 15 minutes, stirring occasionally. Remove from heat. Stir in the orange juice, raisins, walnuts, celery, apple, orange zest and ginger. Spoon into a medium serving bowl. Chill, covered, until serving time. 

Nutrition Facts:
Amount Per Serving: Calories 100
Fat 2 g, Sodium 5 mg, 

Quantity: 
Makes 16 servings