1 cup finely chopped tomato
1/2 cup chopped fresh cilantro
1/2 cup chopped peeled avocado
2 tablespoons finely chopped red onion
3 tablespoons fresh lime juice
1/4 teaspoon sea salt
1 garlic clove, minced
1 jalapeno pepper, seeded and minced

Instructions:
Combine all ingredients in a bowl; lightly mash with a fork.

Servings: 8

Nutrition Facts:
Amount Per  Serving: Calories 24
Fat 1.5 g, Cholesterol 0 mg,
Sodium 75 mg,