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BBQ Grilled Sausage Kabobs PDF E-mail
Ingredients:

1 pkg. (14 oz.) Louis Rich Turkey Smoked Sausage, cut into 1-inch pieces
Assorted cut-up vegetables (peppers, mushrooms, onions)
Kraft Original Barbecue Sauce

Instructions:

Preheat grill to medium. Arrange sausage and vegetables alternately on skewers. 

Place kabobs on grill over medium coals. Grill 18 minutes or until sausage is thoroughly heated and vegetables are tender-crisp, turning frequently and brushing with sauce during last 2 minutes of cooking time. 

Serve with additional sauce, if desired.

Servings: 4

Nutrition Facts:
Amount Per  Serving: Calories 200
Fat  9 g, Cholesterol 61 mg, 
Sodium 1092 mg, Fiber 2 g

 
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